What you needApprox. 1 Quart / 1.1 Litre Wide mouthed Jar
Recipe ingredients as shown below
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Follow the instructions in the recipes in a jar project.
1 cup sifted flour
2 teaspoons baking powder
1/8 teaspoon salt
1/2 cup sugar
wheat cereal flakes, crushed
Place wheat cereal flakes and pecan halves in separate plastic wrap. Sift flour, baking powder, and salt.
Pour in jar.
1/2 cup butter
1 package (3 oz) cream cheese, softened
1 teaspoon vanilla
1/4 teaspoon almond flavoring
Cream sugar, butter, cream cheese, and flavorings. Stir in flour mixture. Chill dough.
Form chilled dough into walnut-sized balls.
Roll each ball in the crushed wheat flakes; place on ungreased baking sheets about 2 inches apart.
Top each cookie with pecan.
Bake at 350 degrees F for about 12 to 15 minutes.
Cool on rack.
Makes about 3 dozen cookies.